The volumetric dough dividers are designed by experienced engineers and are exclusively manufactured in FORNI FIORINI factory.
Forni Fiorini
The dough is absorbed by a piston and is later compressed and expelled. This system provides with proper allows good accuracy of weighing and prevents the dough from being mistreated.
- Prepared to divide dough with percentage of water range from 55% to 70% and with a tolerance into the weight precision of a 2% (depending on the additives and dough elasticity ).
- Speed variation.
- Productivity: from 1080 to 2400 pieces / hour.
- Counting with stop pre-selection.
- Tefloned conical rounder channel with 2 regulations.
- Closed circuit of oil.
- Hopper capacities: 50-80-150-200 kg.
- Ext. panels in st. steel.
- Flouring machine.
- Regulation of electrical speed.
- Teflon hopper.
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80
|
DIMENSIONS
73x172x145cm
|
PRODUCT WEIGHT
30-300
|
POWER SUPPLY
1,50 k.W
|
MACHINE WEIGHT
500
|
|
90
|
DIMENSIONS
73x172x145cm
|
|
PRODUCT WEIGHT
35-350
|
POWER SUPPLY
1,50 k.W
|
|
MACHINE WEIGHT
500
|
|
100
|
DIMENSIONS
73x172x145cm
|
|
PRODUCT WEIGHT
40-400
|
POWER SUPPLY
1,50 k.W
|
|
MACHINE WEIGHT
500
|
|
110
|
DIMENSIONS
73x172x145cm
|
|
PRODUCT WEIGHT
60-600
|
POWER SUPPLY
1,50 k.W
|
|
MACHINE WEIGHT
500
|
|
120
|
DIMENSIONS
73x172x145cm
|
|
PRODUCT WEIGHT
100-1000
|
POWER SUPPLY
1,50 k.W
|
|
MACHINE WEIGHT
500
|
|
135
|
DIMENSIONS
73x172x145cm
|
|
PRODUCT WEIGHT
150-1250
|
POWER SUPPLY
1,50 k.W
|
|
MACHINE WEIGHT
500
|
|
140
|
DIMENSIONS
73x172x145cm
|
|
PRODUCT WEIGHT
180-1400
|
POWER SUPPLY
1,50 k.W
|
|
MACHINE WEIGHT
500
|
The volumetric dough dividers are designed by experienced engineers and are exclusively manufactured in FORNI FIORINI factory.
Do you need more information?
CONTACT WITH US
Ch.Lada 44, 12132, Peristeri, Athens
T: +30 210-5746040
Ε: [email protected]
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