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ROTORMAX T-18

Rotary Oven
Model Rotormax T-18

Uniformity, development, flexibility, high productivity.

Suitable for those seeking flexibility, ease of use, and consistent baking in any situation.

The Rotormax T-18 is the ideal rotary oven for the production of pastry and bakery products.

Uniformity, development, flexibility, high productivity.

Suitable for those seeking flexibility, ease of use, and consistent baking in any situation.

The Rotormax T-18 is the ideal rotary oven for the production of pastry and bakery products.

Rotary Oven
Model Rotormax T-18

Uniformity, development, flexibility, high productivity.

Suitable for those seeking flexibility, ease of use, and consistent baking in any situation.

The Rotormax T-18 is the ideal rotary oven for the production of pastry and bakery products.

It is the oven that ensures high baking quality through flexible production management.

Now it is possible to achieve uniformity, flavor, and maximum product development with low energy consumption. The design aims to ensure perfect ergonomics for the user.

Superior baking quality

A unique system that directs hot air throughout the chamber ensuring uniform heat flow and exceptional product development.

Simplified installation

Installation is very quick and easy as the oven is plug-and-play.

Maximum adaptability

The hook can be adjusted to be compatible with all types of trolleys.

Touchscreen

Discover a new idea of a touchscreen. A rich in features, intuitive, and user-friendly touchscreen.

Thanks to the color touchscreen, a touch and you have access to a full oven management system that will help you reduce work time and be more efficient.

Inverter

An Inverter controls the air speed at 2 different levels, developed for unparalleled baking uniformity, from the smallest and most delicate products to the medium-large products.

Double fire-resistant glass

The special fire-resistant glass reduces heat loss from your oven.

Energy

Saving A double layer of high-density insulation ensures maximum thermal insulation, optimizing energy consumption.

Maintenance

The specialized team of technicians provides comprehensive technical assistance and spare parts.

Product Information:

- Suitable for medium pastry and bakery workshops.

- Models for trays 40x60 - 50x70 - 60x80cm.

- Electric - Diesel - Natural Gas, Gas.

- 2 air speeds.

- Color touchscreen for controlling functions.

- Audible signal when the oven finishes baking.

- System for stopping and starting the rotation of the trolley in the correct position.

- Rotating trolley for uniform baking.

- Rapid temperature replenishment in each baking.

- Stainless steel panels on the sides.

- Reinforced insulation ensuring great economy and high performance.

- Optional oversized stainless steel steam ejector. • Second internal safety handle.

- Rotary ovens are exclusively manufactured in our factory.

- Door with large fire-resistant safety glass for easy monitoring of baking.

- 3 halogen lamps for illuminating the chamber.

- Electric panel with complete thermal protection for motors.

- Power models feature special reinforced resistors with long life and high performance.

- Uniformity adjustment system for baking with specially designed air vents for easy adjustment.

- Maintenance is performed from the front for greater convenience.