PRODUCT OF INCONEQ MANUFACTURING

Prodepositor

Pastry Counter Top Filling Machine
Model Prodepositor

The volumetric depositors of the Prodepositor series are depositors of high speed and great precision and they are made of high quality materials.

With their small dimensions and their user friendly operation, these depositors are ideal for the precise dose measuring of many different products in pastry-making, in baking and in food processing companies in general.

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The volumetric depositors of the Prodepositor series are depositors of high speed and great precision and they are made of high quality materials.

With their small dimensions and their user friendly operation, these depositors are ideal for the precise dose measuring of many different products in pastry-making, in baking and in food processing companies in general.

MORE

DESCRIPTION PRODUCT

Pastry Counter Top Filling Machine
Model Prodepositor

The volumetric depositors of the Prodepositor series are depositors of high speed and great precision and they are made of high quality materials.

With their small dimensions and their user friendly operation, these depositors are ideal for the precise dose measuring of many different products in pastry-making, in baking and in food processing companies in general.

They have got a special head with which they do not ravage the ingredient and they do not destroy the pastry cream like, for example, screws do.

They can fill and put pastry cream of all types, cakes, muffins, fillings with fruit, pies, marmalade, praline, etc.

In the food industry they can be used for putting sauce, dressings, mustard, mayonnaise, etc. in ready-made food packaging.

In pastry-making crafts and factories moulds of special designing can be made so as to fill cakes and cream cakes without having to lay the cream afterwards, making in this way a big manufacture faster with very low cost.

There is a wide variety of accessories like manual putting pistol, filling needles, steady nozzle in a curve of different shapes.

Optionally, the volumetric depositors have got a lift system with which the bin can go up and down with servo-help so as to fill the product easily.

With the Prodepositor series and the syrup putting systems we can have a full, automatic cake and cream cake production line.


Product information:

- Small in size

- Ideal for pastry-making and baking workshops and - crafts as well as food processing companies

- User friendly

- They can fill cream of every type without ravaging it.

- They fill cakes, muffins, fillings with fruit, pies, marmalade, praline, etc.

- In the food industry they can put sauce, dressings, mustard, mayonnaise, etc. in ready-made food  packaging.

- They can fill bowls with ice cream and with παγωτίνια.

- Moulds of special designing for putting cream on cakes and on cream cakes without laying the cream afterwards

- An optional lift system with which the bin goes up and down with servo-help so as to fill the product easily

- We can have a full cake and cream cake production line

- Speed and precision in dose measuring

- Fully stainless with AISI 304

- Easy and quick dismantling for easy cleaning

- Infinite options in putting accessories like a manual putting pistol, filling needles, a steady curve with removable nozzles of different types

- Assembly and dismantling without tools

- Conic 40lt bin

- Easily washed

- They fulfill the safety and hygiene standards of food production (H.A.C.C.P.)

The volumetric depositors are exclusively designed and manufactured in our factory.

Our specialized service team offers complete technical support and spare parts.

TECHNICAL CHARACTERISTICS

AIR / REFRIGERANT GAS 6 Bar
CYCLES PER MINUTE 120
DEPOSIT RANGE 10-500
CAPACITY 40lt
DIMENSIONS 50x100x170cm
AIR / REFRIGERANT GAS 6 Bar
CYCLES PER MINUTE 120
DEPOSIT RANGE 10-1000
CAPACITY 40lt
DIMENSIONS 50x100x170cm

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Ch.Lada 44, 12132, Peristeri, Athens
T: +30 210-5746040
Ε: [email protected]

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